{"product_id":"biotobio-shirataki-essiccati-spaghetti-250-g-biotobio-ean-5350483999908","title":"Dried Shirataki Spaghetti 250g Zenpasta","description":"\u003ch2 style=\"font-size: medium;\"\u003eDRIED SHIRATAKI SPAGHETTI 250 G ZENPASTA\u003c\/h2\u003e\u003cbr\u003e\u003ch3 style=\"font-size: medium;\"\u003e\u003c\/h3\u003e\u003cbr\u003e\u003ch3 style=\"font-size: medium;\"\u003e\u003cfont face=\"Tempus Sans ITC\"\u003eZENPASTA\u003cbr\u003e\u003cfont size=\"5\"\u003eSHIRATAKI\u003c\/font\u003e\u003c\/font\u003e\u003c\/h3\u003e \u003cdiv align=\"justify\"\u003e\n\u003cb\u003eDescription\u003c\/b\u003e\u003cbr\u003e Dried shirataki spaghetti, to be rehydrated.\u003cbr\u003e Konjac spaghetti (shirataki) are essentially composed only of fiber. Consequently, they have very few calories and no carbohydrates. They are therefore ideal for all diets, especially low-carb ones. \u003cbr\u003e \u003cbr\u003e \u003cb\u003eIngredients\u003c\/b\u003e\u003cbr\u003e Ingredients of the rehydrated product: water, konjac flour, calcium hydroxide, citric acid, tapioca syrup and starch (traces).\u003cbr\u003e \u003cbr\u003e \u003cb\u003eGluten\u003c\/b\u003e-free.\u003cbr\u003e \u003cbr\u003e \u003cb\u003eNutritional characteristics\u003c\/b\u003e\u003cbr\u003e \u003ctable border=\"1\" cellspacing=\"0\" cellpadding=\"1\" width=\"400\"\u003e \u003ctr align=\"center\"\u003e\n\u003ctd\u003eAverage values\u003c\/td\u003e\n\u003ctd\u003e per 100 g\u003c\/td\u003e\n\u003c\/tr\u003e \u003ctr\u003e\n\u003ctd\u003eEnergy\u003c\/td\u003e\n\u003ctd align=\"center\"\u003e27 kcal\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eFats\u003cbr\u003eof which saturated fatty acids\u003c\/td\u003e\n\u003ctd align=\"centeR\"\u003e0 g\u003cbr\u003e0 g\u003c\/td\u003e\n\u003c\/tr\u003e \u003ctr\u003e\n\u003ctd\u003eCarbohydrates\u003cbr\u003eof which sugars\u003c\/td\u003e\n\u003ctd align=\"center\"\u003e0.5 g\u003cbr\u003e0 g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eProteins\u003c\/td\u003e\n\u003ctd align=\"center\"\u003e0 g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eFibers\u003c\/td\u003e\n\u003ctd align=\"center\"\u003e13 g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eSalt\u003c\/td\u003e\n\u003ctd align=\"center\"\u003e0.33 g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e\n\u003cbr\u003e \u003cb\u003eInstructions for use\u003c\/b\u003e\u003cbr\u003e Portion per person: 3 rolls (75 g of dried pasta, 180 g rehydrated).\u003cbr\u003e Prepare a pot of boiling water. Use much more water than you would for regular pasta. You can simply use hot tap water, but the results are better by boiling ZenPasta like regular pasta.\u003cbr\u003e Immerse the desired amount of ZenPasta and let it boil or rest for at least 7-10 minutes. There's no problem if you leave ZenPasta in water for too long, this pasta never overcooks and always retains the same consistency. The weight increase is greater if left for 10-12 minutes.\u003cbr\u003e Drain in a colander and rinse well under the tap with hot water. It is important to rinse well to remove the small amount of sugars used to keep the ZenPasta rolls compact. The better the rinse, the less sugar residue will remain.\u003cbr\u003e If the chosen sauce allows it, sauté the ZenPasta in a pan with the sauce to combine them optimally. Savory sauces with a little extra salt are recommended as ZenPasta has no flavor and is not salted. \u003cbr\u003e \u003cbr\u003e \u003cb\u003eFormat\u003c\/b\u003e\u003cbr\u003e Net weight: 250 g equivalent to 600 g of rehydrated pasta.\u003cbr\u003e \u003cbr\u003e \u003cb\u003eCode.\u003c\/b\u003e 702093\u003c\/div\u003e","brand":"Zenpasta","offers":[{"title":"Default Title","offer_id":50351160197412,"sku":"974647986","price":7.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0915\/8934\/5572\/files\/974647986_P.jpg?v=1738833954","url":"https:\/\/bfarmi.com\/en\/products\/biotobio-shirataki-essiccati-spaghetti-250-g-biotobio-ean-5350483999908","provider":"bfarmi.com","version":"1.0","type":"link"}